Menu

All Day Menu
Soup & Salad
Sushi Appetizer"Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness."
Kitchen Appetizer
Sushi/Sashimi A La Carte (Raw).
Sushi /Sashimi A La Carte (Cooked).Sushi:2 pcs Per order / Sashimi: 3 pcs per order
Special Roll (Cooked)Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Special Roll (Raw)Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hibachi EntréesServed with soup, house salad and hibachi vegetables and white rice
Thai Entrée
Teriyaki EntréesServed with teriyaki sauce. Served with soup or salad & White Rice
Tempura EntréeServed w. Soup Or Salad And White Rice, Lightly breaded, fried to golden perfection in Japanese style and served with tempura sauce.
Udon and Nabe MonoNoodles in soup broth or sautéed into Japanese Style.
KatsuServed w. Soup Or Salad And White Rice, Lightly breaded, fried to golden perfection in Japanese Style and served with Tonkatsu sauce.
Fried Rice
Rolls Or Hand Rolls (Raw)Most rolls are cut into 6 pcs. Brown Rice Available
Rolls Or Hand Rolls (Cooked)Most rolls are cut into 6 pcs. "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness."
Vegetable Rolls Or Hand RollsMost rolls are cut into 6 pcs. "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness."
Entrée From Sushi BarServed w. Miso Soup Or House Salad
Maki ComboConsuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness.
Dessert
Beverage
Lunch Menu
Bento Box LunchMonday through Friday, 11 am until 3 pm. Includes seaweed salad, rice, California roll and Shumai
Hibachi Lunch SpecialMonday through Friday, 11 am until 3 pm. Served with vegetables and rice, choice of soup or salad
From The Sushi Bar Lunch SpecialMonday through Friday, 11 am until 3 pm. Served with miso soup or salad. "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness."
Mix And Match Rolls Lunch SpecialMonday through Friday, 11 am until 3 pm. Served with soup. "Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness."
Any questions please call us.